The enrobing line is to coat chocolate on various food such as biscuit,wafers,egg rolls,cake pie and snacks etc.Cooling tunnel is available.There are following special devices for optional also:
1:Magazine feeder:To simplify the feeding of biscuits or wafers etc to the enrobing wiremesh.
2:Granular sprinkler:to sprinkle sesame or peanut granulars on the enrobing products.
3:Decorator:to decorate zigzags or stripes of different color on the surfact of enrobing products.
|Wiremesh and belt width(mm)||400||600||900||1200|
|Wiremesh and belt Speed(m/min)||1~6||1~6||1~6||1~6|
|Cooling tunnel length(m)||10||14|